BOM Bank is a Louisiana Sponsor of Flavor of Louisiana, Northwestern State University’s spring fund raiser. Flavor of Louisiana will take place Friday, March 17 in Prather Coliseum and will feature seafood offerings prepared by chefs from around the state. From left are BOM and NSU staff Carrie Hough, Donovan Ohnoutka, Jill Bankston, Cristy Bernard and Tiffany Woods. Ticket information can be found at www.nsula.edu/fol  or by calling (318) 357-4292.