Southland Printing of Shreveport is a Bayou sponsor of Flavor of Louisiana, Northwestern State University’s popular spring seafood festival that raises funds to support student scholarships and academic programming. From left are NSU Development Officers Erin Dupree and Jill Bankston with Southland President John Manno, Vice President of Marketing and Development Jay Manno and Cori Ragan. Flavor of Louisiana will take place Friday, April 3 in Prather Coliseum. For information on becoming a Flavor of Louisiana sponsor, call NSU’s Office of University Advancement at (318) 357-5699 or visit http://www.northwesternstatealumni.com/flavor-of-louisiana/.